Waffle Pizza


Apr 01, 2023

1 min read

Tomato Pizza Sauce

50 gr onion
5 gr garlic
5 gr Anchor Salted Butter
50 gr
tomato ketchup
1 can tomato puree
1 tbsp medium flour
1 tbsp chilli sauce
  qs oregano and basil
  1. Pizza sauce: heat the pan to a medium heat. Add Anchor Salted Butter, onion, and garlic. Cook until fragrant.
  2. Add tomato ketchup, tomato puree, chilli sauce, basil, and oregano.
  3. Mix medium flour with a little bit of sauce, then put back into the sauce. Check for taste and set aside.

Waffle Pizza

Enter description

2x 50 gr pizza dough
60 gr Anchor Extra Stretch Shredded Mozzarella Cheese
2 pcs Anchor Coloured Cheese (Slice on Slice)
2 tbsp tomato pizza sauce
1 pcs smoked beef
30 gr Anchor Salted Butter



  1. Press the pizza dough until flat, then spread over 1 tbsp of tomato pizza sauce.
  2. Sprinkle 30 gr Anchor Extra Stretch Mozarella onto pizza, then add smoked beef and Anchor Slice on Slice Coloured Cheese.
  3. Spread with 1 tbsp pizza sauce, then add the rest of mozzarella.
  4. Top with the remaining pieces of dough and seal.
  5. Brush with egg yolk on both sides.
  6. Heat the waffle pan, then brush with butter.
  7. Cook the sealed rounds in batches on the preheated waffle iron until lightly browned.
  8. Serve warm.
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