Developed by the dairy professionals, our Anchor Extra Yield Whipping Cream is a smooth, stable wonder.
This little kitchen requires no reduction – saving you time in a fast-paced environment. Pre-thickened - making deliciously creamy pasta a breeze.
Saves time, every time you use it.
Rich texture, elegant flavour.
Works well, with no splitting or curdling.
Stays stable when reheating, even chilled or frozen dishes.
“We created this cream to be a true all-rounder for sweet and savoury dishes. With its rich texture and smooth mouthfeel, it’s a real winner from pastas and soups to desserts and sauces."
To give you excellent performance and high yield – you’ll wonder how you ever managed without this little wonder.
Anchor Food Professionals Indonesia
PT Fonterra Brands Indonesia
Prudential Center Kota Kasablanka fl. 19
Jl. Casablanca Kav 88, Jakarta
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