Give the classic Beef Burger an epic twist

Get Ready

  • Toasted brioche bun
  • Black truffle hollandaise - hollandasie combined with
    black truffle paste
  • Seared Wagyu burger patty
  • Sliced Mainland Tasty or Mainland Vintage Aged Cheddar
  • Panfried proscuitto until crisp
  • Skinned tomatoes that have been blistered with a blow
    torch or under the grill
  • Lettuce leaves
  • Fried potato skins



To Build

  1. Liberally spread the grilled burger bun with smoked
        chipotle mayo.
  2. Pile on pork hock.
  3. Top with green apple & coriander slaw.
  4. Layer over sliced brie.
  5. Scatter with a few microgreens.

The Result