Colby is a smooth, soft bodied cheese with elastic texture and mild flavour. It is an all purpose everyday cheese and is recommended for all cooking requirements – especially when the cheese is to be subjected to heat (in bread, pizzas, as filling or a topping). With its higher moisture content, Colby is ideal for grilling, producing a consistent melt with minimal browning.
Available in the following pack sizes
250g
500g
700g
1kg
Flavour
Colby
Variant name |
Unit |
Units per |
Shelf |
Item |
Mainland Colby Cheese Block |
250g |
12 |
270 Days |
108485 |
Mainland Colby Cheese Block |
500g |
12 |
270 Days |
108484 |
Mainland Colby Cheese Block |
700g |
15 |
270 Days |
108496 |
Mainland Colby Cheese Block |
1kg |
12 |
270 Days |
108486 |
Mainland Colby Cheese Block |
5kg |
4 |
270 Days |
108566 |
Nutritional Information
Average Quantity Per 100 g
Energy | 1690 kJ |
Protein | 23.3 g |
Fat, total | 34.5 g |
– saturated | 20.7g |
Carbohydrate | <1.0g |
- sugars | <1.0g |
Sodium | 681 mg |
Calcium | 650 mg |
Average Quantity Per 20 g Serving
Energy | 338 kJ |
Protein | 4.7g |
Fat, total | 6.9 g |
– saturated | 4.1g |
Carbohydrate | <1.0g |
- sugars | <1.0g |
Sodium | 136 mg |
Calcium | 130 mg (16% RDI*) |
*RDI: Recommended Dietary Intake (NZ Adult).
Ingredients
Milk, salt, cultures, enzyme (non-animal rennet).
Contains milk.