Mainland Swiss Cheese Block
Famous Swiss style cheeses are excellent cooking cheeses and are classically used in fondues and mornay sauces. They have a mild nutty flavour that adds a new dimension to a variety of dishes. Easily recognised by the supple, springy, elastic body with distinctive ‘holey appearance' called 'eyes'.
Available in the following pack sizes
200g
Flavour
Swiss
Variant name |
Unit |
Units per |
Shelf |
Item |
|
Mainland Swiss Cheese Block |
200g |
12 |
270 days |
115724 |
Nutritional Information
Average Quantity Per 100 g
| Energy | 1650 kJ |
| Protein | 26.7 g |
| Fat, total | 31.6 g |
| – saturated | 19.0 g |
| Carbohydrate | <1.0 g |
| - sugars | <1.0 g |
| Sodium | 315 mg |
| Potassium | 51 mg |
| Calcium | 880 mg |
Average Quantity Per Serving (Serving Size 25g):
| Energy | 413 kJ |
| Protein | 6.7 g |
| Fat, total | 7.9 g |
| – saturated | 4.8 g |
| Carbohydrate | <1.0 g |
| - sugars | <1.0 g |
| Sodium | 79 mg |
| Potassium | 13 mg |
| Calcium | 220 mg (28% RDI*) |
*RDI: Recommended Dietary Intake (NZ Adult)
Ingredients
Milk, salt, cultures (Streptococcus thermophilus,Lactobacilus helveticus, Propionbacterium freudenreichii sip shemanii), enzyme (Non-Animal Rennet), natural preservative (Natamycin).
Allergens & Advisory Statements:
Contains Milk