The complex flavour notes of Gouda, Edam & Colby enhance the mild and creamy flavour of our signature Anchor Mozzarella.
Designed for Pizzas
A flavoursome cheese blend that complements traditional toppings and sauces to create a taste experience with every slice.
Great Melt and Great Versatility
Achieve generous coverage with minimal oily residue. From pizzas to baking, grilling and sauces, this is a versatile cheese blend, ideal for a range of recipes.
Can be used across a wide range of menu options.
Available in the following pack sizes
Anchor Food Professionals Pizza Blend Grated Cheese
2 x 5kg
Typical Compositional Analysis
The analysis results listed in this product bulletin are typical as measured on an “as is” basis.
Moisture (g/100g) 44.20
Minerals (g/100g) 2.06
Salt (g/100g) 1.74
pH (at 72 hours) 5.20
Typical Nutritional Analysis
Energy (kJ/100g) 1390
Calories (kcal/100g) 333
Fat - Total (g/100g) 25.1
-saturated (g/100g) 16.6
Protein (g/100g) 25.8
Carbohydrates - Total (g/100g) 1.1
- sugars (g/100g) <1.0
Sodium (mg/100g) 667
Calcium (mg/100g) 794
Typical Microbiological Analysis
Listeria Absent /125g
• Pasteurised Milk
• Anti-caking agent (E460)
• Preservative (200)
• Non-animal Rennet
Typically, the blend is made of Gouda (40%), Mozzarella (20%), Edam (35%) and Colby (5%)
Allergen & Advisory Statements:
Contains Milk and Dairy products.