Mainland Egmont Cheese Grated
Mainland Egmont is a nutty flavoured cheese with excellent melting properties. This cheese is popular for the stretch and melt of mozzarella, while also delivering a full flavour. It is renowned for its uniformity and consistency.
Available in the following pack sizes
2kg
Variant name |
Unit |
Units per |
Shelf |
Item |
|
Mainland Egmont Grated Cheese |
2kg |
6x2kg |
180 days |
121130 |
Nutritional Information
Average Quantity Per 100 g
| Energy | 1650 kJ |
| Protein | 23.8 g |
| Fat, total | 33.3 g |
| – saturated | 20.0 g |
| Carbohydrate | Less than 1 g |
| - sugars | Less than 1 g |
| Sodium | 712 mg |
Average Quantity Per 25g serving
| Energy | 413 kJ |
| Protein | 6.0 g |
| Fat, total | 8.3 g |
| – saturated | 5.0 g |
| Carbohydrate | less than 1 g |
| - sugars | less than 1 g |
| Sodium | 178 mg |
Ingredients
Egmont Cheese [Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)], Anti-caking agent (460), Preservative (200).
Contains milk.