Kapiti Ramara Cheese

A reddish washed-rind cheese with white mould. Ramara has an earthy, yeasty aroma and a slightly sweet, mild and buttery flavour. It’s soft and spongy when young, and flowing when mature.

Available in the following pack size

200g

Flavour
Mild earthy flavour, develops over time


Variant name

Unit
Size

Units per
outer

Shelf
life

Item
code

Kāpiti Ramara

200g

3

52 days

112972

Nutritional Information

Average Quantity Per 100 g

Energy 1350 kJ
Protein 21.9 g
Fat, total 26.0 g
    – saturated          18.3 g
Carbohydrate <1.0 g
   - sugars <1.0 g
Sodium 410 mg

Average Quantity Per 20 g Serving

Energy 270 kJ
Protein 4.4 g
Fat, total 5.2 g
    – saturated 3.7 g
Carbohydrate           <1.0 g
   - sugars <1.0 g
Sodium 82 mg

Ingredients

Pasteurised Milk, Salt, Enzyme (Non-Animal Rennet), Cultures

 

Allergens & Advisory Statements:

Contains Milk

 

Dietary Suitability:

Halal Certified Non-MUI: Yes

Halal Certified MUI: No

Kosher Certified: No

Vegetarian (ovo-lacto) Suitable: Yes

Organic Certified: No