Velvety soft and smooth. Spread on bagels and crackers or use in cheesecakes and salads. Heat stable for baking and cooking.
Available in the following pack sizes
250 g
2 kg
Flavour
Original
Variant name |
Unit |
Units per |
Shelf |
Item |
Anchor Original Cream Cheese |
250 g |
12 |
49 days |
3005846 |
Anchor Original Cream Cheese |
2 kg |
4 |
49 days |
3005847 |
Nutritional Information
Average Quantity Per 100 g
Energy | 1500 kJ (360 Cal) |
Protein | 4.0 g |
Fat, total | 35.6 g |
– saturated | 22.1 g |
Carbohydrate | 6.8 g |
– sugars | 6.1 g |
Sodium | 692 mg |
Average Quantity Per 25g Serving
Energy | 376 kJ (90Cal) |
Protein | 1.0 g |
Fat, total | 8.9 g |
– saturated | 5.5 g |
Carbohydrate | 1.7 g |
– sugars | 1.5 g |
Sodium | 173 mg |
Ingredients
Cream, milk solids, skim milk, acid (lactic acid), mineral salts (450, 452, 451, 339), salt, stabiliser (401), flavour.
Dietary Suitability:
Halal Certified Non-MUI: No
Halal Certified MUI: No
Kosher Certified: No
Vegetarian Suitable: No
Organic Certified: No
Featured Product
Red Velvet Petit Cakes
Topped with cream cheese frosting, raspberries & pistachios, this sweet treat bursts with colour and flavour.
View recipe