So this yoghurt is more about the ‘Fresh’ than the ‘Fruity’. Fresh’n Fruity Natural Greek yoghurt is thick and creamy with a mild, delicious flavour, making it great for cooking, baking, dips, dressings and sauces, and the perfect alternative to ice cream. Grab a spoon and tuck into this delicious Greek yoghurt in a convenient 4x125g pottle.
Available in the following pack sizes
4 x 125g
Flavour
Greek Natural Yoghurt
Variant name |
Unit |
Units per |
Shelf |
Item |
Fresh'n Fruity Greek Natural Yoghurt |
4x 125g |
49 days |
3112166 |
Nutritional Information
Average Quantity Per 100g
Energy | 243 kJ (58 Cal) |
Protein | 6.4 g |
Fat, total | 3.0 g |
- saturated | 2.0 g |
Carbohydrate | 1.5 g |
- sugars | 1.5 g |
- lactose# | 1.5 g |
- sucrose | 1.5 g |
- galactose | Less than 1 g |
Dietary Fibre | Less than 1 g |
Sodium | 74 mg |
Calcium | 147 mg |
S. thermophilus DC 29 |
8 million cfu** (min) |
* RDI: Recommended Dietary Intake per Serving (NZ Adult).
**cfu: colony forming units
# Naturally occurring sugar from milk
Average Quantity Per Serving
Energy | 304kJ (73 Cal) |
Protein | 8.0 g |
Fat, total | 3.7 g |
- saturated | 2.5 g |
Carbohydrate | 1.8 g |
- sugars | 1.8 g |
- lactose# | 1.8 g |
- sucrose | 1.8 g |
- galactose | Less than 1 g |
Dietary Fibre | Less than 1 g |
Sodium | 93 mg |
Calcium | 184 mg (23% of RDI*) |
S. thermophilus DC 29 | 10 million cfu** (min) |
**cfu: colony forming units
* RDI: Recommended Dietary Intake per Serving (NZ Adult).
# Naturally occurring sugar from milk
Ingredients
Skim milk, cream (from milk), milk solids, live cultures (including S. thermophilus DC 29 strain from artisanal Greek yoghurt, L. bulgaricus and L. acidophilus).
Contains Milk.
Made in New Zealand from local and imported ingredients.