Made with authentic Greek cultures to provide a thick, creamy velvety base, then layered with indulgent sauces at the top and bottom. Offers a truly indulgent yoghurt and a healthier alternative to other after-dinner treat products.
Available in the following pack sizes
6 x 450g
Flavour
Rhubarb & Vanilla
Variant name |
Unit |
Units per |
Shelf |
Item |
Kāpiti Rhubarb & Vanilla Indulgent Yoghurt |
6x450g |
6 |
Nutritional Information
Servings per package: 3.6 |
Average Quantity per Serving |
Average quantity per 100 g |
|||
Serving size: 125 g |
|||||
Energy |
664 |
kJ |
531 |
kJ |
|
(159 |
Cal) |
(127 |
Cal) |
||
Protein |
7.8 |
g |
6.2 |
g |
|
Fat, total |
7.4 |
g |
5.9 |
g |
|
- saturated |
4.9 |
g |
3.9 |
g |
|
Carbohydrate |
15.0 |
g |
12.0 |
g |
|
- sugars |
13.9 |
g |
11.2 |
g |
|
Sodium |
96 |
mg |
77 |
mg |
|
Calcium |
177 |
mg |
(22% of RDI*) |
142 |
mg |
S. thermophilus DC 29 |
10 million |
cfu** (min) |
8 million |
cfu** (min) |
**cfu: colony forming units
Ingredients
Greek yoghurt (skim milk, cream (milk), milk solids, sugar, live cultures (including S. thermophilus DC 29 strain from artisanal Greek yoghurt)), rhubarb and vanilla sauce (rhubarb (6%), sugar, water, stabilisers (1442, pectin), natural flavour, acidity regulator (citric acid), blackcurrant concentrate, vanilla extract (0.02%), natural colour (anthocyanins), preservative (202)).
Contains milk.