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With world-leading research and innovation we are continuously creating new high function, fit-for-purpose dairy ingredients.
Anchor™ Cooking Cream is ultra heat-treated to give it longer shelf life. It gives dishes great taste and texture. For best results, store chilled.
Anchor™ Lite Cooking Cream is ultra heat-treated to give it longer shelf life. It gives dishes great taste and texture. For best results, store chilled.
The high-performing whipping cream for all patisserie, dessert, and beverage needs. Ideal for piping and cake decorating- for premium presentation, every time.
Anchor™ Unsalted Butter is made from all-natural, pure New Zealand ingredients - no added colouring, preservative or artificial flavour.
Salted Pure New Zealand Butter is perfect for both sweet and savoury recipes. Made from 100% pure New Zealand milk, and with a rich and creamy taste, this salted butter is the natural choice for every home-chef’s favourite dishes.
Pure New Zealand Anchor Tinned Butter packed in an airtight tin which makes it shelf-stable.
A traditional New Zealand butter, Anchor's mini-butter dish is great for hygiene and portion control.
Ensuring deliciously crisp, flaky croissants with a honeycomb texture and buttery flavor.
Made with the goodness of canola oil. An easy to spread cholesterol free option.
Our Anchor™ Original Sour Cream formulation is heat and acid-stable so it is less likely to split and has been tested by chefs. It is widely used in cooking, baking, as a topping, and as a base for dips, dressings, and sauces.
Velvety soft and smooth. Spread on bagels and crackers or use in cheesecakes and salads. Heat stable for baking and cooking.
A traditionally made cream cheese that is ideal for hot and cold, classic and modern applications, Anchor™ Cream Cheese makes your creations look as delicious as they taste.
Anchor™ UHT milk has been ultra-heat treated so it has an extra-long shelf life. With the full-bodied taste of fresh milk, it’s also a source of protein to help maintain muscles* and is packed with calcium to help build strong bones*. And because it’s able to be stored in the cupboard before opening, it’s a handy back-up for those surprise visitors or impromptu baking sessions.
Anchor UHT Trim Longlife milk provides the goodness of milk with the versatility of being ready when you need it. As well as being 99% fat-free, it’s also a source of protein to help fuel muscles and is packed with calcium* to help build strong bones*. And because it’s able to be stored in the cupboard before opening, it’s a handy back-up for those surprise visitors or impromptu baking sessions. *when consumed as part of a healthy eating plan
Anchor™ UHT Lite Milk provides the goodness of milk with the versatility of being ready when you need it. As well as being reduced-fat*, it’s also a source of protein to help fuel muscles and is packed with calcium to help build strong bones^. And because it’s able to be stored in the cupboard before opening, it’s a handy back-up for those surprise visitors or impromptu baking sessions.
Anchor™ Milk Portions are easy to open, single-serve sizes ideal for hotel minibars or wherever portion control milk is required.
Now with 40% less added sugar*, our Zesty Lemon yoghurt combines the flavour of zesty lemons with fresh NZ yoghurt.
Now with 40% less added sugar*, Simply Strawberry combines real strawberry pieces with fresh NZ yoghurt, what's not to love?
Now with 40% less added sugar*, our Simply Apricot is simply that, apricot pieces in fresh NZ yoghurt.
Now with 40% less added sugar*, Fruit of the Forest is a crowd family favourite, with real fruitiness from Strawberries, Blueberries, and Raspberries combined with fresh NZ yoghurt.
Now with 40% less added sugar* we combine real Rhubarb pieces with fresh NZ dairy to create the delicious Rhubarb and Custard. What's not to love?
New to the range, our Mixed Berry yoghurt combines real fruit with fresh NZ dairy. What's not to love?
Fresh NZ yoghurt and a touch of Vanilla combine to create Fresh 'n Fruity Vanilla Bean, now with 40% less added sugar*.
Now with 40% less added sugar*, our Naturally Simple 1kg pack combines fresh NZ dairy with live cultures - acidophilus and Bifidus - to create the perfect addition to your breakfast, smoothie, snacks, or cooking.
98.5% fat-free plain unsweetened acidophilus yoghurt. An incredibly versatile yoghurt that can be eaten on its own or used as an addition to both sweet and savoury recipes.
A stunning, triple cream cheese with a golden curd and a rich buttery texture marbled with dense blue veining. Perfect on any cheeseboard.
A selection of soft, creamy cheese coated in herbs and spices then vacuum packed to prevent ripening. Peppered and coated with Indian herbs and garlic. Fresh, unripened flavour and an irresistibly soft, creamy texture.
The white mould coating of this famed Camembert opens to a soft, creamy body and a mild, delicate flavour.
Akatea has a rich milky taste, with just a hint of earthiness and mushrooms. It’s sensational with crusty white bread, strawberries and chardonnay or enveloped in chicken breast and baked.
Kāpiti Smoked Havarti is a creamy havarti cheese with smooth, buttery flavours, a brown rind and a subtle, smoky taste.
This cheese is is a mature, nutty, fermenting fruit flavoured cheese with a springy body and characteristic eye development throughout. Ideal cheese boards, sandwiches and snacks.
The same great benefits as the original Anchor Extra Stretch Mozzarella Cheese with improved performance in a wider range of ovens and better for delivery – so your customers can enjoy delicious restaurant quality pizza at home.
This cheese has a delicate flavour, with a smooth firm texture. Mild Blend grated cheese is an all-purpose cheese with good melt properties.
The complex flavour notes of Gouda, Edam & Colby enhance the mild and creamy flavour of our signature Anchor Mozzarella.
A mild, Italian style cheese that is boiled and stretched to give it a stretchy quality when melted onto pizza or used fresh.
Valumetric Grated is a bulk cheese with a blend of cheddar and other yellow cheeses, giving it a medium cheddar flavour and providing good quality at an affordable price.
Perfect Italiano™ Parmesan Cheese is an authentic Italian-style parmesan cheese made using the finest ingredients and aged up to 21 months for a sharp, bold flavour of medium strength. Perfect Italiano™ Parmesan Grated Cheese is finely grated and packed in handy 125 g resealable bags.
Freshly shaved for convenience. The rich flavour and authentic piquancy of these thinly shaved slices are a delicious addition to any dish.
Finely shredded for convenience, this has a wonderfully sharp, piquant flavour.
Mainland Crumbly Feta is a fresh brined cheese with a salty, tangy flavour and a soft crumby body. Ideal for salads, sandwiches and snacks.
Bold in flavour and matured in the traditional Greek manner. MSR Traditional Feta is a crumbly textured fresh cheese with a robust saltiness.
A classic soft textured cheese that is delightfully smooth and creamy with a delicate flavour. Creamy Camembert is ready ripened for immediate use.
A deliciously creamy cheese with a smooth, rounded body and soft white mould exterior. Creamy Brie is full-flavoured with a fresh aroma and undertones of mushroom. It is ready ripened and as such can be enjoyed immediately.
Mainland Special Reserve Double Cream Camembert cheeses are extra smooth and luxurious on the palate. Ideal for any cheeseboard or in salads.
Mainland Special Reserve’s Double Cream Brie is extra smooth and luxurious on the palate.
Mainland Special Reserve Blue Vein is a distinctive blue vein style cheese with blue and green veins that course through a moist, crumbly body. Ideal cheese for cheeseboards or to use in salads or hot dishes.
Mainland Special Reserve Creamy Blue is a subtly flavoured blue vein style cheese with a creamy texture. Ideal cheese for cheeseboards or to use in salads or hot dishes.
A delightfully smooth and creamy cheese with delicate blue veining. Kahurangi has a fine texture and mild savoury flavour and offers versatility of use … on its own or in recipe dishes!
This mature cheddar has been aged for 3 years, giving it a sharp, zesty bite and firm, crumbly body. Kāpiti Te Tihi Cheddar comes in a triangular log shape enrobed in black wax.
Covered in black wax, this 2 year aged cheddar has a firm, dry and brittle body with a sharp, tangy flavour.
This tangy cheddar is aged for up to 2 years before being steeped in New Zealand blackcurrant for a hint of sweetness. Beautifully sealed in red wax, the contrast is divine.
This aged cheddar is permeated with natural flavours of hickory and ash and sealed in yellow wax.
Our finest natural Mainland Tasty cheese, conveniently sliced – perfect for sandwiches.
The mild, melting marvel in a convenient format. Mainland Colby is the perfect cheese for grilling to a golden crust.
Edam is a versatile cheese with a smooth texture and light fresh flavour in a convenient format.
Perfect Italiano™ Mozzarella has a mild flavour and excellent stretchy texture for all your melting needs. Ideal for pizza, pasta, sauces and hot snacks. Suitable for Vegetarians.
Perfect Italiano™ Parmesan has been matured in the traditional way for up to 18 months for a bold flavour. Ideal for pasta, risotto and salads.
Mainland Haloumi is a salty, tangy semi-soft cheese with a squeaky texture, which will caramelise when grilled.
Add flavour and texture to burgers and sandwiches with the convenience of easy-peel, slice on slice processed cheese.
