Made in New Zealand
Made in New Zealand, this butter has a beautiful yellow colour.
Naturally delicious
Made with high-quality pasteurised cream.
A true all-rounder
Pastries, desserts, cakes, icing, baking, biscuits or sauces… you get the idea.
Expertise comes from experience
And that’s why we create world-class ingredients that perform under pressure, all day, every day, all year round. With Anchor Food Professionals behind you, there’s no limit to what you can achieve.
Nutritionals
Claims
Halal and Kosher.
Allergens
Contains Milk and Dairy products.
Variants
| Unit size | Units per outer | Shelf life | Item code | |
| Unsalted | 227g | 40 | 24 months | 120805 |
| Salted | 227g | 40 | 24 months | 120802 |
Storage & Handling
Anchor Food Professionals Butter is a perishable food. In order to preserve its pure, clean flavour it should be:
Kept frozen at -10°C to -25°C in accordance with importing country regulations.
Kept away from odours.
Kept out of direct sunlight.
Used strictly in rotation.
