Unmatched versatility to enliven your menu.
Delicious burgers, macaroni and cheese, panini and other gastropub specialties will truly stand out on your menu when made with distinctive, flavorful Anchor™ Food Professionals Egmont™ Cheese. This versatile cheese is known for its slightly sweet, nutty flavor and smooth, uniform body – a unique way to differentiate your offerings from the competition!
Anchor™ Food Professionals Egmont™ Cheese is soft and mild, combining the characteristics of your favorite cheeses: slightly sweet, Gouda-like flavor, a medium Cheddar finish and stretching properties similar to those of mozzarella.
These qualities give Anchor™ Food Professionals Egmont™ Cheese the flexibility to work across any ethnic style of cooking and for a variety of dishes that cross over day-parts.
When baked or broiled, it melts without separation. In soups and sauces, it adds smooth, velvety texture. For cold applications such as charcuterie plates and salads, Anchor™ Food Professionals Egmont™ delivers a distinctive nuttiness that patrons will love.
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Features & benefits:
The full-flavored cheese with unlimited menu possibilities.
- Versatile formats
- Nutty & mild flavor
- Good in cold applications
- Flavorful
- Perfect for kids
- Ideal for melting
- No Separation
- Made in New Zealand
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Rich, creamy and perfect for melting!
Renowned for its consistency, Anchor™ Food Professionals Egmont™ is the ultimate cheese for adding richness to your recipes without overpowering them.
Variant name
Anchor™ FP Egmont™ Bulk
Unit size
44.09 lb block
Units per outer
1
Shelf life
36 months
Item code
107463
Storage & Handling
For best results:
- Ideal storage condition is 36–39°F
- Shelf life under proper conditions is 36 months from the date of production
Specifications
| Product Name: | Anchor™ FP Egmont™ Bulk |
|---|---|
| Pack Size: | 1/44.09 lb block |
| Product Code: | 107463 |
| UPC: | NA |
| Case GTN: | 859401007121 |
| Case Dimensions: | 12" x 15" x 7" |
| Net Weight: | 44.09 lbs |
| TI/HI: | 5/8 |