Anchor™ Food Professionals

Easy Mix Cream Cheese

Anchor Easy Mix Cream Cheese has a soft and smooth texture, making it even easier and faster to bring your dishes to life.

Key Benefits


Softer texture

The soft, smooth texture is easy to work with, and is ready to use straight from the fridge.

Easy to mix

Because of the soft texture, Anchor Easy Mix Cream Cheese doesn’t require tempering - so you can create delicious dishes, fast.

Mild flavour

A creamy flavour and slight sour taste means Anchor Easy Mix Cream Cheese blends beautifully with other flavours so you can use it in a wide variety of dishes.

Great for:

  • Heavy and light cheesecakes
  • Mousse cakes
  • Fillings
  • Sweet and savoury applications 

Nutrition Facts

  Per 100g
Energy 1,245kJ (298Cal)
Protein 8.0g
Fat, total 28.5g
- Saturated Fatty Acids (% Total FA) 70.4g
- Mono Unsaturated Fatty Acids 21.4g
- Poly Unsaturated Fatty Acids 1.5g
- Trans Fatty Acids (% Total FA)  5.4g
Cholesterol 78mg
Moisture 59g
Carbohydrate 2.8g
Dietary Fibre <0.5g
Minerals 1.7g
Sodium 225mg

Pasteurised Whole Milk and Cream, Salt, Cultures, Stabliliser (E412).


Contains Milk and Dairy products.

Anchor Easy Mix Cream Cheese

Unit size Units per outer Shelf life Item code
20kg 1    

For best results:

  • Store and transport at 2–4°C 

  • Do not freeze

  • 20kg format