Anchor Culinary Cream

The high-performance professional

With its partially reduced formula, this delicious cream reduces cooking time, food cost and wastage. Specially formulated to hold high temperatures, it’s ideal to cook, chill and reheat.

Key Benefits
Handles the heat

High heat and acid stability, every time. 

Saves time, money and wastage

Partially reduced cream means shorter cooking times and less wastage. 

Smooth and glossy

Looks as good as it tastes. 

High performance perfection

The only cream for all your culinary needs. 

“Dairy cream isn’t just for sweet treats – it also complements flavours found in savoury dishes, while adding rich texture and a smooth mouthfeel to soups and sauces. Its ability to incorporate air also creates lightness, perfect for aerating mousses and rillettes.”

 

 

Anything but ordinary.

 This high-performance culinary cream is a chef’s best friend – perfect for pastas, soups, dessert and more.

Nutrition Fact

Servings per package: 66 Serving size: 15ml  
  Per serving (200g) Per 100g
Energy 212 kJ (50 kcal) 1412 kJ (335 kcal)
Protein 0.4 g 2.3 g
Fat, total 5.3 g 35.5 g
- Monounsaturated Fat 1.1 g 7.3 g
- Polyunsaturated Fat 0.1 g 0.7 g
- Saturated Fat 3.2 g 21.4 g
- Trans Fat* 0.3 g 1.7 g
Carbohydrate 0.5 g 3.5 g
- Sugars 0.5 g 3.0 g
Sodium 6 mg 40 mg
*Naturally occurring from milkfat    
Claims

Meets Halal requirements.

Ingredients

Milkfat (from cows’ milk), Milk solids (from cows’ milk), Thickener (1442), Stabilisers (460i, 466, 452i), Emulsifier (471). Contains minimum 35% Milk fat. Contains thickener, stabilisers and emulsifier as permitted food conditioners.

Allergens

Contains Milk and Dairy products.

Anchor Culinary Cream

Unit size Units per outer Shelf life Item code
1L 12 7 months 115781

Anchor Culinary Cream is a UHT product. For best results:

  • Store between 2-4°C after manufacture. 

  • Keep chilled between +2°C and +4°C for distrtibution and sale.

  • Keep out of direct sunlight.

  • Use strictly in rotation.

  • The production and expiry date are coded on each individual pack. 

  • Under these storage conditions, Anchor Culinary Cream will give a shelf life of seven months unopened. 

  • Once opened, it should be consumed within three days.

  • DO NOT FREEZE.

Our products

With Anchor Food Professionals behind you, there’s no limit to what you can achieve.