Recipes
Feeling of Flambe
Using the classical European style with a thin, fluffy yet crispy base to complement our mozzarella and other ingredients.
Recipes
Cheese Stuffed Meatballs
Our Anchor Extra Stretch + Mozzarella is stuffed into these cheesy meatballs and served over a rich tomato ragu.
Recipes
Fire Chicken Cutlet with Cheese
Spicy fire chicken cutlets smothered in Anchor Extra Stretch+ Mozzarella Cheese.
Recipes
Thick Cut Fried Toast with Curry Chicken
Crispy fried bread forms the bowl for this curry chicken topped with mozzarella.
Recipes
Penne Vodka
Creamy Tomato Penne Pasta flambéed in Vodka. By Chef David Warren - Global Advisory Chef
Recipes
Baby Brioche
Re-invented Classic Brioche à Tête with Raspberry- Lemongrass Crème Diplomat.
Recipes
Roasted Cauliflower Cheese
An interesting spin on the classic cauliflower cheese – with a roasted head of cauliflower sitting in a delicious bed of cheesy goodness
Recipes
Pumpkin Pistachio Pizza
Thin Crust Pizza with Roasted Pumpkin Puree, Pistachio, Pickled Red Onions, Preserved Lemon Wedges, Goat Cheese and Anchor Extra Stretch+ Mozzarella. By Chef David Warren - Global Advisory Chef
Recipes
Rice in Cheesy Sauce
Reimagine a classic fried rice by serving it over a rich mozzarella sauce base.
Recipes
Scallops and Barley
Light, delicate, sweet and sour - this Scallop and Barley dish has the perfect balance.
Recipes
Cheese on Rice
A Korean style kimchi fired rice served with a cheesy mozzarella blanket.
Recipes
Buttery Shortbread
This buttery shortbread can be personalised in so many different ways. Get creative this Christmas with toppings and decorations - or even create gift bags to sell as gifts at your bakery!
