Anchor Whipping Cream
Looks great. Tastes delicious. And it’s
one of the best performing whipping
creams you’ll ever use.
Cream of creams
Designed by professionals for professionals, your patisserie, dessert and beverages will go from finished pieces – to masterpieces. Highly stable, easy to work with, and made with New Zealand dairy goodness, it’s a genuine crowd-pleaser.
Great versatility
Ideal for any baking application.
Sharp definition and stability
Excellent for decorating.
Excellent volume
Holds its shape longer, with no splitting.
Passes the acid test
Won’t split or curdle in acidic recipes.
Does not easily over-whip
Won’t become thick or curdled as quickly.
“Our secret? This cream can be used as an all-round little wonder at work – perfect for pouring, whipping, decorating, and adding delicious texture or flavour.”
Cream is one of life’s little pleasures.
So craft your creations with even more elegance – and add richness, volume and depth to anything you put your mind to in your kitchen or bakery.
Ready to raise your game? Let’s talk.
Anchor Food Professionals Indonesia
PT Fonterra Brands Indonesia
Prudential Center Kota Kasablanka fl. 19
Jl. Casablanca Kav 88, Jakarta
12870
We’d love to hear from you
If you’d like to talk to us about any of our products or services, or find out how we can help your business, please fill in the form below and one of our team will get back to you.
