At Anchor Food Professionals, our people are at the heart of our success. We are committed to supporting a diverse range of talented chefs who work hard to ensure our customers’ thrive. We are proud to celebrate our female chefs who are paving the way for future generations.  

Anchor Food Professionals have curated some of the latest trends to help deliver you some menu inspiration!

Fonterra’s 2021 Sustainability Performance Report indicates promising headway and momentum in the right direction.

A refreshing and deliciously creamy shake. Made with crumbled regal biscuits, topped with a decadent cream cheese topping.

Brighten your day. A perfectly balanced blend of mild tropical dragon fruit and sweet aromatic lychee topped with a deliciously rich cream cheese topping.

Experience summer in a bun. This Creamy Summer Bun is made with delicious pastry cream, chantilly cream and fresh berries.