Kāpiti wins at International Cheese & Dairy Awards UK
29 November 2021 2 Min Read
Kāpiti has represented New Zealand cheese on the world stage at the prestigious International Cheese & Dairy Awards, held in Stafford in the UK in October.
It’s with huge pride that we have brought home 10 medals, including the Reserve Champion Overseas Trophy for our Kahurangi Creamy Blue and Best NZ Cheese for our Awa Tangy Blue.
By popular vote Kapiti has also just been nominated the Rutherford & Meyer Favourite NZ Cheese Company 2021 award winner. Another huge accolade to add to Kapiti’s successes, making us not only NZ’s most award cheese company but also NZ’s favourite.
Award |
Cheese |
The Reserve Champion Overseas |
Kahurangi Creamy Blue |
The Capital H Challenge Cup |
Kahurangi Creamy Blue |
The Reefer 90s Award Best New Zealand Cheese |
Awa Tangy Blue |
Gold (Overseas Category) |
Kanuka Smoked Havarti |
Gold (Overseas Category) |
Kahurangi Creamy Blue |
Bronze (Overseas Category) |
Kakato Cumin Seed Gouda |
Bronze (Overseas Category) |
Awa Tangy Blue |
Gold (NZ Category) |
Awa Tangy Blue |
Silver (NZ Category) |
Kahurangi Creamy Blue |
Bronze (NZ Category) |
Rarama Washed Rind |
