Pakari Smoked Cheddar

Our Kāpiti Pakari Smoked Cheddar is carefully aged for up to 2 years, giving it a firm, brittle body and a sharp and tangy bite. In te reo Māori, Pakari speaks of maturity and strength - qualities shared this cheese. 

Nutrition Facts

Serving size: 20g
  Per 100 g Per serving (20 g)
Energy 1770kJ  355kJ
Protein 23.0g 4.6g
Fat, total 36.8g 7.4g
- Saturated 25.9g 5.2g
Carbohydrate < 1.0g < 1.0g
- Sugars < 1.0g < 1.0g
Sodium 670mg 135mg



Pasteurised Milk, Salt, Smoke Flavour (0.5%), Enzyme (Non-Animal Rennet), Cultures.

Allergen & Advisory Statements:

Contains Milk.

Dietary Suitability:

Halal Certified Non-MUI: Yes

Halal Certified MUI: No

Kosher Certified: No

Vegetarian (ovo-lacto) Suitable: Yes

Organic Certified: No

Kāpiti Pakari Smoked Cheddar

Unit size Units per outer Shelf life Item code
170g 3 366 days 3111615