Nutritionals
| Serving size: 25g | ||
|---|---|---|
| Per 100g | Per serving (25g) | |
| Energy | 1480kJ | 370kJ |
| Protein | 29.6g | 7.4g |
| Fat, total | 26.0g | 6.5g |
| - Saturated | 15.6g | 3.9g |
| Carbohydrate | <1.0g | <1.0g |
| - Sugars | <1.0g | <1.0g |
| Sodium | 727mg | 182mg |
| Calcium | 885mg | 221mg (28% RDI*) |
*RDI: Recommended Dietary Intake (NZ Adult)
Ingredients:
Reduced Fat^ Cheddar Cheese (99%)[Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)], Anticaking Agent (460), Preservative (200).
Variants
| Unit size | Units per outer | Shelf life | Item code |
| 375g | 12 | 180 days | 115000 |
