Made in New Zealand, this butter has a beautiful yellow colour.
Pastries, desserts, cakes, icing, baking, biscuits or sauces… you get the idea.
Made with high-quality pasteurised cream.
And that’s why we create world-class ingredients that perform under pressure, all day, every day, all year round.
Halal and Kosher.
Contains Milk and Dairy products.
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Anchor Food Professionals Butter is a perishable food. In order to preserve its pure, clean flavour it should be:
Kept frozen at -10°C to -25°C in accordance with importing country regulations.
Kept away from odours.
Kept out of direct sunlight.
Used strictly in rotation.