Anchor Food Professionals™

Chef's Classic Whipping Cream

Anchor Food Professionals Chef's Classic Whipping Cream is light and perfectly balanced European dairy cream, designed for reliable performance across all bakery and pastry applications - hot, cold or frozen.

Key Benefits
Can handle the heat

Stays smooth without burning or catching the heat.

Acid stable

Holds stability without splitting or seperating in sour and spicy recipes, or when folding in fruit puree and chocolate.

Brings our colour

The ivory white colour enhances ingredients and garnishes.

Easy to use

Packed in a convenient 1L format with hygienic resealable open twist top.

“Our secret? This cream can be used as an all-round little wonder at work – perfect for pouring, whipping, decorating, and adding delicious texture or flavour.”

 

 

Cream is one of life’s little pleasures.

So craft your creations with even more elegance – and add richness, volume and depth to anything you put your mind to in your kitchen or bakery.