Try this Buldak recipe with meatballs stuffed with delicious mozzarella served over stir fry noodles

Crispy friend chicken drumettes in a Gochujang glaze served with a mozzarella dipping sauce.

Korea meets Italy in this cheesy fusion of Focaccia with Kimchi.

As mash up between Croissant Pastry and Vietnamese Banh Mi with Bun Cha Vietnamese Meatballs and Sweet Chilli Dressing – topped with deliciously creamy mozzarella.

Reimagine a classic fried rice by serving it over a rich mozzarella sauce base.

Sweet, sour and savoury flavours come together with this chicken liver parfait dish with a ginger sable and salted potato tuille.

Roasted pork, poached fondant potato, cauliflower cheese and poached apples.

A sophisticated creation utilizing carrots in various forms (puree, roasted, or raw) to highlight their natural sweetness and earthy flavour. Complemented by modern techniques and paired with complementary creams, spices, and herbs, this dish demonstrates carrots' versatility in refined, professional applications.

Soft Baked Cheesecake on Chocolate Biscuit Cuillère, Coffee Cremeux and ​ Orange Cream Cheese Chantilly.​

Light Hojicha Chiffon, Honey Machiatto.

Light, delicate, sweet and sour - this Scallop and Barley dish has the perfect balance.

Using the classical European style with a thin, fluffy yet crispy base to complement our mozzarella and other ingredients.