Cheesy Egg Roll

Ingredients

Method

1. In a bowl, beat eggs with some salt and pepper.
2. Strain egg mixture into a jug.
3. Add chopped spring onions, mix well.
4. Using an egg pan, lightly oil pan and put on medium heat.
5. Pour a thin layer of egg mixture, heat for about 30 seconds and sprinkle evenly Anchor Extra Stretch+ Mozzarella, roll up egg when mozzarella starts to melt. Repeat process 4 times.
6. Let cool slightly before slicing egg rolls.
7. Garnish with microgreens.