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March 2022 Trend Report – Cheese, Spice & All Things Nice
March 2022 Trend Report – Cheese, Spice & All Things Nice
Anchor Food Professionals Performance at International Cheese Awards
Anchor Food Professionals Performance at International Cheese Awards
Take a peek at Shenzhen’s new space for innovative and delicious drinks
Take a peek at Shenzhen’s new space for innovative and delicious drinks
Anchor Food Professionals wins big at the International Cheese and Dairy Awards 2023!
Anchor Food Professionals wins big at the International Cheese and Dairy Awards 2023!
A Sweet Success at the World Food Expo, Manila, Philippines 2023
A Sweet Success at the World Food Expo, Manila, Philippines 2023
Dairy gets creative with new flavours and cuisines
Dairy gets creative with new flavours and cuisines
Pork Breast, Cauliflower cheese, Potato, Apple and Tomato Curd
Pork Breast, Cauliflower cheese, Potato, Apple and Tomato Curd
Worldchefs World Food Expo Philippines 2023
We can't wait to see you at the World Food Expo for the Worldchefs Global Chefs Challenge.
Manila, Philippines 2-5 August
Visit us at booth 2267 & 2281
2nd Floor SMX MOA, Pasay
Meet our Chefs!
Chef Steven Ong
Chef Steven is the Global Advisory Chef for Anchor Food Professionals and Fonterra.
"Anchor Food Professionals is not only about providing high-quality and industry-leading products but is also about building a solid relationship with our customers, understanding their pain points and innovating our wonderful products to deliver the right solutions."
“I have been very fortunate and get to collaborate with our Anchor FP world-class culinary talent across the globe and do wonderful things together with our dairy."
I always tell my wife I’ve got the best job in the world!
Chef Christine De La Fuente
Chef Tin is a passionate and creative Chef from the Philippines that loves using ingredients that are sustainable, clean and fresh.
“I am proud to be an Anchor Food Professionals Chef because it gives me the opportunity to create and innovate new dishes, pastries, and beverages."
"My favorite Anchor product to use at the moment is our Anchor Chef’s Classic Whipping Cream that I will be highlighting on our Entremets showcase during the event.”
We can't wait to have Chef Tin's amazing creations on display at the WOFEX event on August 2nd.
Recipes featured at the event!
Ube Tres Leches
Mexican-inspired 3-milk cake that has become a huge food trend during lockdown thanks to social media. Ube is a top flavour in the Philippines with US cafés creating pastry innovations with eye-popping purple.
Fraise
A delicious cheesecake with strawberry cremeux and our Anchor Chef’s Classic Whipping Cream.
Chocolate Chip Cookies
A delicious take on a classic cookie using our Anchor Butter.
Try our products
At the WOFEX 2023 Event!
Get in touch
If you’d like to talk to us about any of our products or services, we'd love to hear from you!
Get in touch with us today.
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